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Double Header Bar & Grill

March 10, 2021 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings13
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE AND MAINTAIN HANDWASHING SIGNAGE AT ALL HANDSINKS (PREP,BAR,WASHROOMS). • OBSERVED HAND WASHING SINK IN THE BAR AREA NOT ACCESSIBLE FOR EMPLOYEES TO WASH HANDS. OBSERVED MENTIONED HANDWASHING SINK WATER SUPPLY LINES DISCONNECTED AND BLOCKED WITH BAGS/BOXES AND PERSONAL BELONGINGS INSIDE HANDSINK. INSTRUCTED MANAGER, HAND WASHING SINK MUST BE ACCESSIBLE FOR EMPLOYEES TO WASH HANDS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-030 (C),CITATION ISSUED.CORRECTED ON SITE.(COS).
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE.PRIORITY FOUNDATION VIOLATION 7-38-010,NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT AS REQUIRED. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT IS EFFECTIVE AGAINST NOROVIRUS). PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED GAP APPROX:1/4" INCH AT BOTTOM CORNER OF REAR EXIT DOOR.MUST MAKE REAR EXIT DOOR TIGHT FITTING TO PREVENT PEST ENTRY AND MAINTAIN.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSTRUCTED TO PROVIDE TIGHT FITTING LID/COVER FOR ICE BIN BEHIND THE BAR AND MAINTAIN. • OBSERVED STAINED CUTTING BOARDS IN THE PREP AREA AND BAR AREA.INSTRUCTED MANAGEMENT TO RESURFACE OR REPLACE THE CUTTING BOARDS. • OBSERVED ICE SCOOP NOT PROPERLY STORED FOR ICE MACHINE.INSTRUCTED TO REMOVE AND PROVIDE A CLEAN CONTAINER OR HOLDER FOR PROPER STORAGE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN PREP STORAGE SHELFS AND INTERIOR OF REAR FREEZER UNIT WITH DRIED UP FOOD DEBRI SPILLS AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED AT ICE MACHINE. MUST INSTALL SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLES PROVIDED IN THE UNISEX WASHROOMS.MUST PROVIDE AND MAINTAIN. • OBSERVED NO SELF-CLOSING DOOR DEVICE ON THE UNISEX WASHROOM DOORS.INSTRUCTED MANAGEMENT TO INSTALL A SELF-CLOSING DOOR DEVICES ON BOTH WASHROOM DOORS.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: INSTRUCTED TO BETTER MAINTAIN THE REAR OUTSIDE STORAGE SURFACE WITH LITTER DEBRIS AND FLOOR CONSTRUCTION MATERIALS ETC ON GROUND AND REMOVE UNNECESSARY ITEMS DUE TO POTENTIAL PEST HARBORAGE.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN AND ORGANIZE UTILITY MOP SINK ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES FOR EASE IN CLEANING. • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH LITTER DEBRIS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT BAR AND PREP AREA AND REAR STORAGE ROOMS ESPECIALLY UNDER AND AROUND COOLERS COOKING EQUIPMENTS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSTRUCTED TO REMOVE ACCUMULATION OF DUSTS ON VENTILATION COVERS IN WASHROOMS.
code 56
Summary Report Displayed And Visible To The Public

Inspector note: PREVIOUS INSPECTION REPORT SUMMARY FROM (06/25/2019) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B),NO CITATION ISSUED.
code 61
Compliance With Clean Indoor Air Ordinance

Inspector note: OBSERVED SEVERAL ASHTRAYS ON TABLES IN REAR GAME ROOM.MANAGEMENT REMOVED ALL ASHTRAYS FROM ANY AREA WHERE SMOKING IS PROHIBITED AT THIS TIME. INSTRUCTED TO MAINTAIN THE PREMISES FREE OF SMOKE AND ASHTRAYS AS REQUIRED. ORDINANCE VIOLATION 7-32-020(C);CITATION ISSUED. (COS).MANDATORY COURT APPEARANCE. (SEE COMMENTS).
code 62

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 25, 2019: 10 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.