✓!
Double J's One Stop Shop
April 24, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
In-Use Utensils: Properly StoredInspector note: INSTRUCTED MANAGER TO PROPER STORE IN-USE UTENSILS UNDER RUNNING WATER OR WATER IN A CONTAINER AT 135F.
-
Hot & Cold Water Available; Adequate PressureInspector note: PREMISES HAS NO HOT RUNNING WATER AT ANY OF THE SINK SUCH AS: 3 COMPARTMENT, EXPOSED AND INSIDE THE WASHROOM (HAND SINK). WATER TEMPERATURE AT 50.7F. INSTRUCTED MANAGER TO RESTORE AND MAINTAIN HOT WATER FOR PROPER CLEANING OF THE HANDS AND EQUIPMENT. PRIORITY CITATION #7-38-030(C).
-
Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A SELF CLOSING DEVICE ON THE WASH ROOM DOOR IN THE PREP AREA.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: FLOORS IN THE BASEMENT NEEDS CLEANING TO REMOVE DEBRIS.
What changed since the previous inspection?
Compared with Pass on May 2, 2018: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in West Garfield Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.