Dough Bros

June 26, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings2
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED LOW HOT WATER PRESSURE IN BASEMENT EXPOSED HAND SINK AND FRONT EXPOSED HANDSINKS. RESTORE FULL HOT WATER PRESSURE AND MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED FOOD STORAGED CLOSET IN BASEMENT FOOD PREP AREA CLUTTERED. REMOVE ALL CLUTTER FROM CLOSET AND STORE ALL REMAINTAIN ITEMS AT LEAST 6 INCHES OFF FLOOR AND 6 INCHES AWAY FROM WALLS. MAINTAIN
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 15, 2017: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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