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Downstate Donuts
July 8, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings10
- critical findings3
Failed findings
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE ON PREMISES. INSTRUCTED MUST HAVE ORIGINAL AND CURRENT CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE ON-PREMISES. PRIORITY FOUNDATION 7-38-012.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON-PREMISES. INSTRUCTED MUST HAVE AN EMPLOYEE HEALTH POLICY ON-PREMISES. PRIORITY FOUNDATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMIT AND DIARRHEA CLEAN-UP PROCEDURE ON-PREMISES. INSTRUCTED MUST HAVE A VOMIT AND DIARRHEA CLEAN-UP PROCEDURE WITH ALL NECESSARY ITEMS OUTLINED IN POLICY ON-PREMISES. PRIORITY FOUNDATION 7-38-005.
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: ALL COOLERS ARE OFF AT THIS TIME. INSTRUCTED MUST HAVE ALL COOLERS ON AMBIENT AIR TEMPERATURE AT 41.0 F OR BELOW AND ALL FREEZERS ON AND FROZEN TO THE TOUCH. PRIORITY VIOLATION 7-38-005.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: NO CALIBRATED METAL STEM FOOD THERMOMETER ON PREMISES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: NO PEST CONTROL LOGBOOK ON-PREMISES. INSTRUCTED MUST HAVE A PEST CONTROL LOGBOOK FROM A LICENSED PEST CONTROL OPERATOR ON-PREMISES. PRIORITY FOUNDATION 7-38-020(C)
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NO SANITIZING TEST STRIPS FOR 3-COMPARTMENT SINK. INSTRUCTED MUST HAVE SANITIZING TEST STRIPS FOR 3-COMPARTMENT SINKS AND SANITIZING BUCKETS. PRIORITY FOUNDATION 7-38-005.
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Hot & Cold Water Available; Adequate PressureInspector note: NO RUNNING HOT WATER ON-PREMISES, FOUND WATER TEMPERATURE AT 75.2 F IN WASHROOM HANDWASH SINK. INSTRUCTED MUST HAVE RUNNING HOT WATER THROUGHOUT PREMISES AT 110. F AT 3-COMPARTMENT SINK AND 100.0 F AT HANDWASH SINKS.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: NO OUTSIDE DUMPSTERS OR DUMPSTER CONTRACT ON-PREMISES. MUST PROVIDE EITHER OUTSIDE DUMPSTERS OR OUTSIDE DUMPSTER CONTRACT ON-PREMISES. PRIORITY FOUNDATION 7-38-020(B)
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: NO FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.