✕
Dox's Grill
July 24, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings11
- critical findings1
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: EGGS (OVER 2 DOZEN) AT IMPROPER TEMPERATURE OF 74.6F ON COUNTERTOP NEXT TO GRILL. INSTD TO MAINTAIN COLD FOODS AT 40F OR BELOW AT ALL TIMES. CITATION ISSUED 7-38-005A CRITICAL. APPROX 5 LBS. $25 VALUE.
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NUMEROUS LIVE FLIES (OVER 20) NOTED THRU-OUT PREMISES. REAR SCREEN DOOR IN POOR REPAIR, NUMEROUS HOLES IN SCREEN. ALSO NOTED FRONT DOOR OPEN. INSTD TO REMOVE ALL FLIES, REPLACE SCREEN WITH 1/16 MESH, AND KEEP FRONT DOOR CLOSED OR PROVIDE PROPER SCREEN FOR SUCH. CITATION ISSUED 7-38-020 SERIOUS
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RUSTY SURFACES ON EXTERIOR OF GREASE TRAP. INSTD TO REMOVE RUST AND MAINTAIN SAME.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: ALL FOOD AND NOT FOOD CONTACT EQUIPMENT THRU-OUT NOT CLEAN EXCEESIVE DEBRIS, INCLUDING: INTERIOROF ALL COOLERS AND COOLER DRAWERS INCLUDING RUBBER GASKETS, SIDES OF STOVE, INTERIOR BOTTOM OF FRYERS, ALL STORAGE SHELVES, EXTERIOR OF TRASH RECEPTACLES, EXTERIOR OF MOP BUCKET, ALL ATTACHED PIPING, LEGS, WHEELS OF EQUIPMENT, EXTERIOR OF MOTOR AND HARDWARE. INSTD TO CLEAN AND MAINTAIN SAME, FREE OF DEBRIS, DUST, ETC.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR THRU-OUT UNDER AND BEHIND HEAVY EQUIPMENT NOT CLEAN. CLEAN SAME.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: STAINED CEILING TILES THRU-OUT FRONT PREP/DINING AREA. REPLACE SAME. LIGHTSHIELDS THRU-OUT REAR NOT CLEAN. CLEAN SAME. WORN SURFACES ON WALLS IN TOILET ROOM. INSTD TO CLEAN AND PAINT SAME.
-
food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: TOILET ROOM DOOR NOT SELF-CLOSING. CORRECT SAME.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: 3-COMPARTMENT SINK FAUCET, LEAKING, WRAPPED WITH CLOTH. INSTD TO REPAIR SAME.
-
Linen: Clean And Soiled Properly StoredInspector note: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MOP STORED IMPROPERLY IN BUCKET WITH STANDING, UNCLEAN, MOP WATER. INSTD TO STORE PROPERLY.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTD TO DO SO.
What changed since the previous inspection?
Compared with Pass on December 28, 2011: 6 findings appeared for the first time. 5 findings recurred.
Browse this restaurant's inspections
More restaurants in Bridgeport
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.