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Draft Kings

June 7, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: NO COLD OR TEMPERED WATER AT 'TENT BAR' HAND WASHING SINK. CRITICAL VIOLATION 7-38-030. MANAGER RESTORED COLD RUNNING WATER DURING INSPECTION.
    code 11Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO PROTECTIVE SPLASH GUARD BETWEEN REAR PREP AREA HAND SINK AND PREP TABLE. MUST INSTALL A WASHABLE SPLASH GUARD.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MISSING CEILING TILE ABOVE REAR UTENSIL STORAGE AND PREP TABLE. MUST REPLACE MISSING CEILING TILE.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: PACKAGED FOODS (CANDY, BREATH MINTS, SLIM JIM'S, SUNFLOWER SEEDS ETC.) ON DISPLAY AROUND HAND SINKS IN MEN'S AND WOMEN'S WASHROOMS. INSTRUCTED TO REMOVE FOOD ITEMS.
    code 41

What changed since the previous inspection?

Compared with Pass on June 21, 2017: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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