Dragonfly Mandarin

• official resultPass
• resultPass
• inspection typeSuspected Food Poisoning
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Wash, rinse and sanitize all of the bar equipment and first floor kitchen coolers until they are clean and sanitary.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Clean and maintain the floors and baseboards so they are smooth and sanitary from corner to corner. Reseal the walk in cooler and basement kitchen and dishroom floors so they are smooth, sanitary and easy to maintain.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Clean and maintain the kitchen and dishroom walls and ceilings so they are smooth and sanitary from top to bottom.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Clean and maintain the floor drains so they are sanitary.
  code 38

What changed since the previous inspection?

Compared with Pass on September 28, 2010: 3 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.