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Duke's Chicago Bar And Grill
August 1, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings8
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: CHLORINE CHEMICAL SANITIZING DISH MACHINE NOT PROPERLY DISPENSING SANITIZER. 0PPM CHLORINE AFTER SEVERAL ATTEMPTS. NO DISHES BEING WASHED AT TIME OF INSPECTION. NO CITATION ISSUED. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND PROPERLY DISPENSING SANITIZER, C.D.P.H. CONTACTED AT 312-746-5426 OR FAX WRITTEN REQUEST FOR RE-INSPECTION AND TAG REMOVAL.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION FROM 2-26-13 NOT CORRECTED. #35-WATER DAMAGED CEILING TILES ABOVE ICE MACHINE. MUST REPLACE. SERIOUS CITATION ISSUED 7-42-090.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL PREPARED FOODS MUST BE LABELED AND DATED. MUST POST CONSUMER ADVISORY.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST NOT USE CARDBOARD BOXES FOR FROZEN FOOD CONTAINERS. MUST BE DISPOSABLE FOOD GRADE PLASTIC BAGS OR WASHABLE CONTAINERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: BOTTOM HINGES OF GLASS DOOR TALL REACH-IN COOLER WITH EXCESSIVE FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: EMPLOYEE HAND WASHING SIGNS MUST BE POSTED IN BOTH WASHROOMS.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE AN INTERNAL THERMOMETER FOR COOKS LINE RIGHT SIDE TWO DOOR COOLER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ALL UNNECESSARY ITEMS MUST BE REMOVED FROM BASEMENT AND ALL OTHER STORED ORGANIZED AND ELEVATED TO PREVENT RODENT HARBORING.
What changed since the previous inspection?
Compared with Pass on February 27, 2013: 8 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.