Dunkin Donuts & Baskin Robbins

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: OBSERVED BREAKFAST SANDWICH PREP COOLER NOT MAINTAINING SUFFICIENT TEMPERATURE FOR COLD-HOLDING (INTERNAL AMBIENT AIR TEMPERATURE 58.7F). PERSON-IN-CHARGE AWARE OF COOLER TEMPERATURE AND DISCARDED ALL TCS FOOD ITEMS STORED INSIDE PRIOR TO INSPECTION AND CEASED USE OF COOLER TO STORE TCS FOOD ITEMS. INSTRUCTED TO REPAIR/REPLACE COOLER TO MAINTAIN SUFFICIENT INTERNAL AIR TEMPERATURE FOR COLD-HOLDING TCS FOOD ITEMS. TAGGED COOLER AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 NO CITATION ISSUED.
  code 33
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED SANDWICH PREP LINE HANDWASHING SINK FAUCET TO BE LEAKING AND IN POOR REPAIR, BUT FUNCTIONAL. OBSERVED DRAIN PLUMBING OF HANDWASHING SINK AT ICE CREAM LINE TO BE SLOW-DRAINING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR HANDWASHING SINK FAUCET AND DRAIN PLUMBING AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
  code 51
• ⚠️Garbage & Refuse Properly Disposed; Facilities Maintained
  Inspector note: OBSERVED OUTDOOR WASTE RECEPTACLE ENCLOSURE WITH CLUTTER AND VARIOUS UNNECESSARY ITEMS. INSTRUCTED TO REMOVE ITEMS UNNECESSARY TO FOOD OPERATIONS FROM OUTDOOR WASTE RECEPTACLE ENCLOSURE AND MAINTAIN OUTDOOR ENCLOSURES CLEAN AND FREE OF UNNECESSECARY ITEMS.
  code 54

What changed since the previous inspection?

Compared with Pass on August 12, 2021: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.