Dunkin Donuts Baskin Robbins Togo's

December 8, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED THE HANDLED TONGS LYING IN THE CONTAINER OF LEMONS WITH THE HANDLE IN DIRECT CONTACT WITH FOOD. INSTRUCTED TO EITHER STORE THE TONGS IN THE CONTAINER OF FOOD WITH THE HANDLE FACING UP OR IN A SEPERATE CONTAINER IN BETWEEN USE.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RIPPED GASKETS AROUND TWO REACH-IN REFRIGERATORS ON THE LINE. INSTRUCTED TO REPLACE GASKETS TO PROVIDE A TIGHT FITTING SEAL AROUND REFRIGERATOR DOORS AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED CHOCOLATE SYRUP AND FOOD DEBRIS BUILDUP ON THE LINE. INSTRUCTED TO DETAIL CLEAN FLOORS AND MAINTAIN.
    code 34

What changed since the previous inspection?

Compared with Pass on January 8, 2016: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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