Dunkin Donuts Baskin Robbins Togo's

May 12, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED APPROXIMATLEY 4LBS OF PRECOOKED EGGS AT IMPROPER TEMPERATURE DURING TIME OF INSPECTION. NOTED TEMPERATURES WERE RANGING BETWEEN 49.0F- AND 54.1F. OBSERVED GALLON OF SILK MILK AT 56.4F AND HALF GALLON OF OATMILK @58.1F. ALL SAID TCS ITEMS WERE STORED INSIDE OF REFRIGERATION UNITS LOCATED IN FRONT PREP AREA. INSTRUCTED PERSON IN CHARGE TO HOLD ALL COLD TCS ITEMS @ 41F AND BELOW AT ALL TIMES. PIC VOLUNTATRILY DISCARDED FOOD. PRIORITY VIOLATION. # 7-38-005.CITATION ISSUED.
    code 22
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO PROPERLY WORKING METAL STEM THERMOMETER ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROXIMATELY 30 SMALL BLACK LIVE FLIES FRLYING THROUGHOUT PREP/DISHWASHING AREA ON TOP OF ICE MACHINE, CRAWLING ON FLOOR, REFRIGERATION UNITS AND NEAR DONUT DISPLAY CASES. INSTRUCTED TO CONTRACT PEST CONTROL PROFFESSIONAL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY ON PREMISE. PRIORITY FOUNDATION VIOLATON. #7-38-020 (A). CITATION ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED INSIDE OF REFRIGERATOR UNIT DRAWERS, DONUT DISPLAY CASES, DONUT ROLLING CARTS, COFFEE EQUIPMENT, CONTAINERS WITH TOPPINGS FOR ICECREAM HEAVILY ACCUMULATED WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED MOP SINK SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION, IN ORDER TO PREVENT PEST HARBORAGE.
    code 51
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES FOR ALL NEW EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NEW CERTIFIED FOOD MANAGER CERTIFICATE HOLDER WITHOUT ALLERGEN TRAINING. INSTRUCTED TO OBTAIN.
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 9, 2022: 7 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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