Dunkin Donuts Baskin Robbins

March 2, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: NOTED FOOD ITEMS STORED INSIDE TIN CANS ON SHELVING AT THE REAR FOOD PREP AREA. INSTRUCTED TO REMOVE FOOD ITEMS FROM THE ORIGINAL CONTAINERS AND STORED IN CLEAN CONTAINERS WITH TIGHT FITTING LIDS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED THORN RUBBER GASKET AT DRAWER OF SERVICE COOLER AT THE FRONT SANDWICH PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED HEAVY ICE BUILD UP INSIDE ICE CREAM DISPLAY FREEZERS. INSTRUCTED TO DEFROST CLEAN AND MAINTAIN.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK OF FRONT PREP AREA. INSTRUCTED TO REPAIR AN MAINTAIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED CLUTTER AT THE REAR DRY STORAGE AREA. INSTRUCTED TO CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACE FOR PEST.
    code 41

What changed since the previous inspection?

Compared with Pass on October 29, 2015: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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