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Dunkin Donuts/Baskin Robbins

October 24, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED HAND WASHING FACILITIES FOR STAFF NOT MAINTAINED THERE HAS BEEN A REMOVAL OF A REQUIRED PREVIOUSLY EXISTING HAND SINK WITH PLUMBING PARTS AND SOAP & TOWELS IN FRONT PREP AREA NEXT TO DONUT DISPLAY UNIT AND ALSO NO COLD RUNNING WATER AT HAND SINK IN FRONT PREP AREA NEXT TO 3- COMPARTMENT SINK IN ICE CREAM PREP AREA.MUST REINSTALL HAND SINK AND PROVIDE COLD RUNNING WATER .INSTRUCTED TO USE ADDITIONAL HAND SINKS IN PREP AREA FOR HAND WASHING.(CRITICAL 7-38-030).
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF MORE THAN 30 LIVE SMALL AND LARGE FLIES FLYING AROUND ,ON CEILINGS AND WALLS,BOXES.ALSO MORE THAN 10 LIVE ROACHES CRAWLING ON SHELF AT SERVICE COUNTER ON WALL BEHIND COFFEE MACHINE.ON WHEEL BASES OF ROLLING CART,UNDER ICE MACHINE.ALSO REAR DOOR AND UPPER WALL EXHAUST FAN NOT RODENT PROOFED.RODENT PROOF DOOR AND EXHAUST FAN.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/24/14.(SERIOUS 7-38-020)
code 18
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST STORE PLASTIC WEAR PROPERLY.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR OR REPLACE LOOSE DOOR HANDLE ON EMPLOYEES TOILET ROOM DOOR,WORN DOOR GASKETS ON PROOFING BOXES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN EXCESSIVE FOOD DEBRI FROM ALL SHELVING UNITS,UNUSED AND USED EQUIPMENT,ROLLING CARTS,PROOFING BOXES,CAMBROS,DIPPING WELLS,COUNTER TOPS,PREP TABLES,SLEEVES IN DRINK COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES,IN WALK IN COOLER AND FREEZER AND FLOOR DRAINS.MUST GROUT FLOOR THROUGHOUT INCLUDING INSIDE OF PROOFING BOXES.MUST REPAIR OR REPLACE DAMAGED FLOOR IN WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASE TILES.MUST CLEAN VENTS ON ICE CREAM FREEZERS,DUST BUILD UP ON WALLS,HOOD AND FILTER OF EQUIPMENT,DEAD INSECTS FROM LIGHT SHIELDS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE ADEQUATE LIGHTING AND SHIELDS IN WALK IN COOLER AND FREEZER.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE,ORGANIZE CLUTTER FROM SERVICE COUNTER AND COUNTER TOPS AND REAR AREA.
code 41

What changed since the previous inspection?

Compared with Pass on October 11, 2013: 9 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.