Dunkin Donuts/Baskin Robbins

May 14, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: CUTTING BOARD ON THE FRONT PREP COOLER WITH DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS. MUST MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE. • THE WASHBOWL IN BOTH OF THE TOILET ROOMS NEED TO BE RECAULKED. INSTRUCTED TO CAULK AROUND THE WASHBOWLS. MAINTAIN SAME.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: THE FRONT ICE CREAM FREEZER WITH ICE BUILD UP. INSTRUCTED TO REMOVE ICE BUILD UP. MAINTAIN SAME.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE INTERIOR OF THE FLOOR DRAINS AND THE FLOORS INSIDE THE WALK IN COOLER/FREEZER AND IN THE CORNERS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS.
    code 55

What changed since the previous inspection?

Compared with Pass on March 27, 2019: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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