✓!

Dunkin Donuts/Baskin Robbins

November 8, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings3

← Back to the current restaurant page

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: THE PERSON IN CHARGE AT THE INITIAL INSPECTION DID NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NO SOAP IS LOCATED AT THE DISHWASHING STATION HAND WASHING SINK. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE WAS POSTED ON THE PREMISES OR SUCH A PERSON ON-SITE AT THE INITIAL INSPECTION WHILE TCS FOODS WERE BEING PREPARED AND SERVED. THE MANAGER WAS TELEPHONED AND NOTIFIED AT THE START OF THE INSPECTION AND ARRIVED APPROXIMATELY 40 MINUTES LATER WITH THE CERTIFICATE IN HAND. REVIEWED THERE MUST BE A CITY OF CHICAGO SANITATION CERTIFICATE AND THE PERSON BE ON SITE WHEN FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
code 2Priority
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: ALL STORED ITEMS THROUGHOUT THE REAR DRY FOOD STORAGE MUST BE ELEVATED FROM THE FLOORS.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: SANDWICH PREP CUTTING BOARD IN POOR REPAIR WITH BURN MARKS. MUST REPLACE.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: LEAK ON THE NOZZLE OF THE THREE-COMPARTMENT SINK AND THE BACKFLOW PREVENTION DEVICE AT THE UTILITY SERVICE SINK. BOTH WERE REPAIRED WITH PLASTIC WRAP. MUST PROPERLY REPAIR BOTH.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSUFFICIENT LIGHTING IN THE WALK-IN FREEZER. ONE LIGHT IS NOT IN WORKING ORDER. IT MUST PROVIDE GREATER LIGHT INTENSITY.
code 56
All Food Employees Have Food Handler Training

Inspector note: NOTED EXPIRED FOOD HANDLER CERTIFICATES FOR SEVERAL EMPLOYEES. MUST PROVIDE VALID CERTIFICATES FOR ALL FOOD HANDLERS.
code 57

What changed since the previous inspection?

Compared with Pass on February 24, 2020: 8 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Edgewater

See every restaurant in Edgewater →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.