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Dunkin Donuts/Baskin Robbins

September 23, 2020 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WITH PROOF OF VALID ORIGINAL CERTIFICATEW WHILE PREPARING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD SUCH AS DAIRY CREAMER, SAUSAGES, EGGS, AND MILK. INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH CERTIFICATE POSTED FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLAION. 7-38-012. CITATION ISSUED.
code 2Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED TORN GASKETS ON REFRIGERATION UNIT UNDERNEATH HOT COFFEE BREWING STATION IN FRONT PREP. MUST REPAIR AND MAINTAIN IN GOOD CONDITION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED EXCESSIVE DRIED FOOD DEBRIS ON PREP TABLES LOCATED UNDERNEATH OVENS AS WELL AS ON INTERIOR SURFACES OF REFIGERATION UNIT NEAR ICECREAM PREP. MUST CLEAN AND MAINTAIN
code 49

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 12, 2018: 2 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.