Dunkin Donuts / Baskin Robbins

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: OBSERVED MILK AND WHIPPED CREAM HELD AT TEMPERATURES RANGING FROM 53 F. MANAGER DISCARDED .5 GALLON OF MILK AND .5 GALLON OF WHIPPED CREAM ($10). INSTRUCTED MANAGER TO ENSURE ALL COLD FOODS ARE HELD AT 41 F AND BELOW. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
  code 22
• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: OBSERVED REACH IN COOLER IN DISREPAIR. SAID COOLER HAD AN INTERNAL AIR TEMPERATURE OF 54 F. INSTRUCTED MANAGER TO ENSURE ALL COOLERS HAVE AN INTERNAL AIR TEMPERATURE OF 41 F AND BELOW. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
  code 33
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED INTERIOR OF ICE MACHINE WITH SOIL BUILD UP. INSTRUCTED MANAGER TO CLEAN AND SANITIZE.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED BROKEN FAUCET IN CUSTOMER TOILET ROOM. INSTRUCTED MANAGER TO HAVE FAUCET REPAIRED.
  code 51
• ⚠️Sewage & Waste Water Properly Disposed
  Inspector note: OBSERVED WASTE WATER IN 3 COMPARTMENT SINK BEING IMPROPERLY DISPOSED. WHEN ONE COMPARTMENT IS DRAINED WASTE WATER FLOODS ANOTHER COMPARTMENT. MANAGER HAD MAINTANENCE SERVICE GREASE TRAP. PRIORITY VIOLATION 7-38-030 (C). CITATION ISSUED
  code 52

What changed since the previous inspection?

Compared with Pass on September 2, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.