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Dunkin Donuts (T1/B14)

July 26, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO RESEAL LOOSE SPLASH GUARD BEHIND 3 COMPARTMENT SINK IN REAR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF PASTRY/COLD SANDWICHES DISPLAY COOLER WITH HEAVY DUST AND DRIED FOOD DEBRIS ACCUMULATION.---------MUST CLEAN AND MAINTAIN COUNTER TOP THROUGHOUT FRONT PREP AREA ESPECIALLY UNDERNEATH COFFEE MACHINE/GRINDER WITH DUST, SYRUP SPILLS AND DRIED FOOD DEBRIS.-------INTERIOR CABINET UNDER EXPOSED HANDSINK AND
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO SEAL HOLES ON WALLS BEHIND 3 COMPARTMENT SINK IN REAR AREA.---------- MUST CLEAN AND MAINTAIN WALLS WITH SPILLAGE THROUGHOUT FRONT PREP AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK.
code 38

What changed since the previous inspection?

Compared with Pass on August 29, 2012: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.