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Dunkin Donuts (T3 Hk Foodcourt)

April 5, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED DAMAGED GASKET AT THE UNDERCOUNTER COOLER#1 ACROSS FROM THE SANDWICH STATION.INSTRUCTED TO REPLACE GASKET AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN IN DETAIL EXTERIOR/TOPS OF TOASTER AND OVEN TO REMOVE FOOD DEBRIS/DUSTS AND FOOD SPILLAGE BEHIND THE SANDWICH STATION AND MAINTAIN.
code 33
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO THERMOMETER INSIDE THE UNDERCOUNTER COOLER#1 ACROSS FROM THE SANDWICH STATION.INSTRUCTED TO PROVIDE AND MAINTAIN A VISIBLE THERMOMETER INSIDE COOLER.
code 40

What changed since the previous inspection?

Compared with Pass on May 23, 2017: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.