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Dunkin Donuts

July 16, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FOUND REACH-IN COOLER BY THE STORAGE SHELF AT AIR TEMP OF 46.4F TO 46.7F.THEIR OWNER THERMOMETER SHOWED AIR TEMP OF 48F TO 49.7. POTENTIALLY HAZARDOUS FOOD WERE STORED INSIDE THE UNIT:LIGHT CREAM AND WHIPPED CREAM.TAGGED UNIT " HELD FOR INSPECTION", DO NOT USE UNIT. COOLER MUST MAINTAIN TEMP OF 40F AND BELOW. CRITICAL VIOLATION:7-38-005(A).
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND 13 OF HALF GALLONS LIGHT CREAM AT TEMP OF 46.9F TO 47.8F, ALSO 16 EACH OD 160Z OF WHIPPED CREAM AT TEMP OF 56.7F TO 60.1F. BOTH PRODUCTS WERE DISCARDED. POUND 20, VALUE 52. CRITICAL VIOLATION: 7-38-005(B1)
code 3Priority
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OUTSIDE GARBAGE AREA NOT MAINTAINED, OBSERVED GARBAGE CONTAINER OVERFLOWING WITH GARBAGE, UNABLE TO CLOSE LIDS. ON GROUND BY THE GARBAGE CONTAINER DONUTS ON FLOOR(GARBAGE AREA IS FENCED IN),AND BOXES. INSTRUCTED TO KEEP AREA CLEAN LIDS CLOSED AT ALL TIMES. SERIOUS VIOLATION: 7-38-020.
code 19
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR(TOP PART OF UNIT)OF ICE MACHINE,MINERAL BUILD-UP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR UNDER SHELVES AND UNDER THE THREE COMPARTMENT SINK,DEBRIS.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT INSIDE THE OPENED DONUTS CASE NOT PROPERLY PROTECTED. SHIELD COVER MUST BE TIGHT FITTED TO END CAPS,FOR PROPER PROTECTION OF THE FOOD IN CASE THAT LIGHT BULB BRAKES.
code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.