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Dunkin Donuts

February 21, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: POOR HYGIENIC PRACTICES. FOOD HANDLER NOT WASHING HANDS PRIOR TO HANDLE READY TO EAT FOOD(DONUTS).OBSERVED EMPLOYEE HANDLING MONEY AND THEN BAGGING FOOD(DONUTS,SANDWICHES ETC)WITHOUT REMOVING FOOD GLOVES NOR WASHING HANDS. ALSO OBSERVED EMPLOYEE USING THE WASHROOM AND WITHOUT WASHING HANDS TOUCHED NON-FOOD AND FOOD PRODUCTS, THEN WASHED HER HANDS AT SET-UP THREE COMPARTMENT SINK. INFORMATION ON HAND WASHING GIVEN. MUST WASH HANDS PRIOR TO WEAR FOOD GLOVES, ALSO MUST WASH HANDS IN THE WASHROOM AND AGAIN AFTER YOU LEAVE THE WASHROOM, AND ONLY AT EXPOSED HAND SINK. CRITICAL VIOLATION: 7-38-010(A) H000077592-14
    code 6Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN PINK MINERAL BUILD-UP INSIDE THE ICE MACHINE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTALLED LIGHT SHIELD IN OPENED DONUTS CASE ARE WRONG SIZE AND NO END CAPS ARE PROVIDED.INSTRUCTED TO PROVIDE WRIGHT SHIELD WITH END CAPS
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND COOLATTA MACHINE(TOP LOADER) NOT ABLE TO SANITIZE, DUE TO NO HOT WATER IS PROVIDED.INSTRUCTED TO PROVIDE A FAUCET ABOVE THE UNIT WITH HOT/COLD RUNNING WATER, FOLLOW CITY PLUMBING CODE. TAGGED UNIT "HELD FOR INSPECTION" FAX A LETTER WHEN WORK IS COMPLETED(FAX #312-746-4240).REPLACE BROKEN STOPPER AT SANITIZE COMPARTMENT SINK, UNABLE TO HOLD WATER.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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