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Dunkin Donuts
January 31, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeShort Form Complaint
- failed findings6
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED SEVERAL EMPLOYEES, INCLUDING THE MANAGER ON DUTY MULTI-TASKING (I.E. WIPING DOWN COUNTER THEN PREPARING ORDERS, PULLING UP PANTS, CHANGING GLOVES) AND NOT WASHING HANDS. INSTRUCTED TO PROPERLY WASH HANDS WHEN MULTI-TASKING, TOUCHING BODY/CLOTHES, BEFORE AND AFTER GLOVE USE, CLEANING, HANDLING MONEY, ETC. CITATION #70234-18 ISSUED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED PITS/DARK STAINS ON SURFACE OF CUTTING BOARD ON TOP OF SANDWICH REACH IN COOLER. MUST REPLACE OR REPAIR DAMAGED CUTTING BOARD.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED STANDING WATER/DIRT INSIDE FLOOR DRAINS AT BASEMENT. MUST CLEAN/KEEP DRY INTERIOR OF ALL UNCLEAN FLOOR DRAINS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED STAINS ON WALL AROUND MOP SINK. MUST CLEAN AND MAINTAIN ALL UNCLEAN WALLS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: BASEMENT HANDWASH BOWL FAUCET LEAKING. MUST REPAIR AND MAINTAIN SINK.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: BASEMENT FLOOR CLUTTERED(UNUSED SHELVES) BY FUSE BOX. MUST ELEVATE ALL ITEMS 6" OFF FLOOR TO PREVENT POTENTIAL PEST HARBORAGE.
What changed since the previous inspection?
Compared with Pass on December 5, 2011: 1 finding appeared for the first time. 5 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.