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Dunkin Donuts

August 17, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings7
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS (EGGS, SAUSAGE, DELI ETC.) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED. ALSO, THE PERSON IN CHARGE MUST HAVE A CITY OF CHICAGO CERTIFICATE BY THE NEXT INSPECTION (UPON BEING INSPECTED) PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
code 2Priority
handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: NOTED EMPLOYEE WHILE WEARING GLOVES PREPARED SANDWICHES, DUMPED PAPER INSIDE GARBAGE CAN, TOUGHED THE FACE ALL WITHOUT CHANGING GLOVES OR WASHING HANDS. DISCUSSED WITH MANAGEMENT THAT EMPLOYEES CHANGE GLOVES AND WASHING THEIR HANDS AT CHANGE OF TASK OR MOVING FROM ONE PREP AREA TO ANOTHER. PRIORITY VIOLATION CITATION ISSUED 7-38-010
code 8Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: NOTED ICE BUILD-UP INSIDE THE WALK-IN FREEZER ON THE FLOOR AND SHELVES. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NOTED ONE OF TWO BATHROOMS ON SITE NOT PROPERLY FLUSHING. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NOTED WASHROOMS ON-PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASHROOMS AND UNISEX WASHROOMS.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: NOTED OUTSIDE GARBAGE DUMPSTER OVERLOADED AND PREVENTING PROPER LID CLOSURE. INSTRUCTED ALWAYS TO HAVE DUMPSTER LID CLOSED TO PREVENT FOOD SOURCE FOR PEST PRIORITY FOUNDATION #7-38-020(B).
code 54
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MISSING LIGHTS INSIDE WALK-IN FREEZER. INSTRUCTED TO PROVIDE PROPER LIGHTING WITH SHATTER-RESISTANT BULB.
code 56

What changed since the previous inspection?

Compared with Pass on August 21, 2020: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.