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Dunkin Donuts

December 12, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeShort Form Complaint
  • failed findings7
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS TUNA SALAD SANDWICH, HAM SANDWICH, EGG SANDWICH,SAUSAGE SANDWICH,ETC. AND NO CERTIFICATE OF SANITATION POSTED ON SITE. CITATION ISSUED SERIOUS 7-38-012. FRANCESCA MARTIN ARRIVED ON SITE AT 9:37AM DURING INSPECTION, WITH THE SANITATION CERTIFICATE AND SHE POSTED IT ON SITE.
    code 21
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: NO PREVIOUS SUMMARY REPORT DISPLAYED AND POSTED ON SITE FROM REPORT # 1453209 DATED 3/6/14. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED AND DISPLAYED ON SITE IN PLAIN VIEW FOR THE CUSTOMER. CITATION ISSUED SERIOUS 7-42-010(B). NEW SUMMARY REPORT ISSUED TO POST.
    code 28
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN AND SANITIZE INTERIOR PANEL AND PLASTIC DOOR OF THE ICE MAKER AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MISSING FLOOR DRAIN COVER IN THE FLOOR DRAIN IN THE BASEMENT. MUST PROVIDE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN IN DETAIL,REMOVE DUST FROM THE VENT COVER INSIDE WOMEN'S WASHROOM AND ABOVE THE MOP SINK FAUCET AND MAINTAIN. MUST SCRAPE CHIPPED PAINT AND SEAL ALL THE HOLES ON THE WALLS BY THE STAIRWAY GOING TO THE BASEMENT.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT BULBS IN THE DONUTS,MUFFIN CASE. MUST PROVIDE
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE BED IN THE BASEMENT. AND ALL CLEANING EQUIPMENTS MUST BE STORED BY THE MOP SINK(NOT BESIDE THE ICE MAKER).
    code 41

What changed since the previous inspection?

Compared with Pass on March 6, 2014: 6 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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