Dunkin Donuts

May 23, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: FOUND INTERIOR PANEL OF ICE MACHINE FILLED WITH A MINIMAL AMOUNT OF BROWN UNKNOWN SUBSTANCE. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN.
    code 16
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK, OAT MILK AND ALMOND MILK) AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN REACH IN COOLER. FOUND TEMPERATURES RANGING FROM 53F - 57F. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS . INSTRUCTED TO MAINTAIN A MINNIMUM COLD HOLDING TEMPERATURE OF 41F. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
    code 22
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FOUND APPROX 7 SMALL FLIES LOCATED IN DONUT STORAGE AREA. NOTED TWO FLIES ON DONUTS. INSTRUCTED MANAGER TO DISCARD SAID DONUTS. RECCOMNDED CONTACTING PEST CONTROL. SMALL FLY ACTIVITY MUST BE MINIMIZED. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.
    code 38
  • Personal Cleanliness
    Inspector note: FOUND FOODHANDLERS PREPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO PROVIDE EFFECTI HAIR RESTRAINT.
    code 40
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: FOUND PREP COOLER CUTTING BOARD STAINED (BROWN) WITH DEEP GROOVES. INSTRUCTED MANAGER TO RESURFACE AND MAINTAIN OR REPLACE.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND CEILING VENT AND TILES OVER DONUT STORAGE AND FOOD PREPARATION AREA FILLED WITH DUST. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINATIN.
    code 55

What changed since the previous inspection?

Compared with Pass on October 5, 2021: 6 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up