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Dunkin Donuts

September 27, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings3

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: NO HOT WATER AT THE EXPOSED HAND SINK LOCATED IN PREP AREA,AND NO HOT WATER IN EMPLOYEE WASHROOM WHICH IS LOCATED IN THE CTA BATHROOM AREA. CRITICAL VIOLATION 7-38-030
code 11Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED A 2 DOOR STAND-UP STAND-UP COOLER WITH AN AIR TEMPERATURE OF 54.8F.MUST EMPTY THE UNIT AND HAVE IT REPAIRED SO THAT IT MAINTAINS AN AIR TEMPERATURE BELOW 40F AT ALL TIMES. CRITICAL VIOLATION 7-38-005(A).
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE THE THE 2 DOOR STAND-UP COOLER HAM AT 60.1F,CREAM CHEESE 57.6F,MILK AT 60.0F,CREAMERS AT 54.9F,WHIPPED CREAM 57.9F. INSTRUCTED MANAGER THAT ALL COLD FOODS MUST BE MAINTAINED AT 40F OR BELOW AT ALL TIMES. MANAGER VOLUNTARILY DISCARDED/DENATURED SAID FOODS,APPROXIMATELY 100 POUNDS,APPROXIMATELY DOLLAR VALUE$250 AS STATED BY THE MANAGER. CRITICAL VIOLATION 7-38-005(A).
code 3Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE.OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE WHICH USED FOR HUMAN CONSUMPTION.MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A).
code 16
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE PREMISES REQUIRE A DETAIL CLEANING AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REMOVE DUSTS ACCUMULATIONS EXHAUST HOOD AND MAINTAIN FREE OF DUSTS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED SMALL WATER LEAK AT BACKFLOW PREVENTER PLUMBING SYSTEM LOCATED NEAR THE EXPOSED HANDSINK.INMSTRUCTED TO REPAIR PLUMBING LEAKS AND MAINTAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTTERED CONDITIONS IN A STORAGE ROOM LOCATED ACROSS THE STREET,DETAIL CLEAN AND SANITIZE AND ORGANIZE ARTICLES IN THIS AREA AND ELEVATE STORED ITEMS/ARTICLES AT LEAST 6" INCHES OFF THE FLOOR/WALL FOR EASIER CLEANING ALSO,ANY UNNECESARRY ARTICLES MUST BE REMOVED DUE TO POTENTIAL PEST HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass on March 23, 2015: 7 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.