Dunkin Donuts

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: 3-305.11 OBSERVED FOOD (MILK) STORED ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED TO STORE PROPERLY BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS. OBSERVED FOOD ITEMS STORED IN FOOD CONTAINERS UNCOVERED IN THE PREP AREA NEAR THE FRONTLINE. INSTRUCTED TO PROVIDE TO PREVENT CONTAMINATION.
  code 39
• ⚠️In-Use Utensils: Properly Stored
  Inspector note: 3-304.12 OBSERVED IN-USE UTENSILS STORED DIRECTLY INSIDE THE CONTAINERS WITH FOOD ITEMS. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
  code 43
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: 2-102.13 OBSERVED NO PROOF OF TRAINING FOR FOOD HANDLERS ON DUTY. INSTRUCTED TO PROVIDE.
  code 57

What changed since the previous inspection?

Compared with Fail on August 14, 2025: 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.