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Dunkin Donuts

May 4, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED HAND WASHING SINK TO BE BLOCKED WITH FOOD TRAYS STORED IN SIDE. MUST MAINTAIN ACCESSIBLE AT ALL TIME.NO FOOD DISHES SHOULD BE STORED INSIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) NO CITATION ISSUED
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED.
    code 3Priority
  • Personal Cleanliness
    Inspector note: OBSERVED THAT EMPLOYEE WORE BRACELETS AND RINGS ON HANDS WHILE WORKING WITH FOOD.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD
    code 40
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOM.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS IN DISH WASHING AREA.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NEW EMPLOYEE WORKING IN FACILITY LONGER THAN 30 DAYS WITHOUT CERTIFICATION FOR FOOD HANDLERS CLASS ON SITE DURING INSPECTION.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 13, 2019: 4 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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