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Dunkin' Donuts
June 14, 2021 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED MILK CRATES ARE USE TO STORE PRODUCTS. INSTRUCTED TO PROPERLY USE RAISED SHELVES 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN REAR OUTSIDE ENCLOSED GARBAGE AREA. NOTED SOME LITTER ON GROUND.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO REPLACE MISSING CEILING TILES ABOVE REAR PREP/DISHWASHING AREA. • INSTRUCTED TO SEAL OPENING/GAP BETWEEN FLOOR TILES AND WALL BASE BOARDS BEHIND ICE MACHINE IN REAR PREP/STORAGE AREA.
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All Food Employees Have Food Handler TrainingInspector note: FOOD HANDLERS WITH EXPIRED PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CURRENT CERTIFICATE FOR EACH EMPLOYEE.
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Summary Report Displayed And Visible To The PublicInspector note: FOUND NO INSPECTION SUMMARY REPORT (03-26-20) POSTED ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 7-42-010 (B) NO CITATION ISSUED
What changed since the previous inspection?
Compared with Pass on March 26, 2020: 5 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.