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Dunkin Donuts
February 4, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: FOUND EXPOSED HAND SINK AT THE FRONT PREP AREA AND IN THE MEN'S WASHROOM WITHOUT SOAP,DUE TO SOAP DISPENSENSERS BROKEN AND NO SOAP ON THEM.UPON MY REQUEST MANAGER PROVIDED SOAP ON BOTH SAID SINKS CRITICAL VIOLATION:7-38-030
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOOD(ICE) NOT PROTECTED DURING STORAGE. FOUND INTERIOR OF ICE MACHINE WATER RESEVOIR WITH BLACK SLIME SUBSTANCE DRIPPING INTO WATER WHERE ICE IS FORMED.INSTRUCTED TO CELAN, SANITIZE AND MAINTAIN UNIT SERIOUS VIOLATION:7-38-005(A)
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: PLASTIC SPOONS AT ICE CREAM SIDE NOT INVERTED INSTRUCTED TO INVERT SAID SPOONS TO MINIMIZE SOURCE OF CONTAMINATION
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DEBRIS ON FLOORS UNDER EQUIPMENTS AND SHELVES,INSTRUCTED TO CLEAN AND MAINTAIN
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: BOTH EXPOSED HAND SINKS SLOWLY DRAINING,INSTRUCTED TO REPAIR CAUSE
What changed since the previous inspection?
Compared with Pass on November 6, 2015: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.