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Dunkin Donuts

April 5, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CLEAN COUNTERS, SURFACES AROUND AND UNDER ALL COFFEE MACHINES, INTERIORS OF REFRIGERATION UNITS ETC.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN STORAGE RACKS IN REAR HOLDING DONUTS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS THROUGHOUT PREP AREAS, CLEAN FLOOR DRAINS UNDER SINKS AND OTHER EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE MISSING TILE AT BASE OF WALL UNDER FRONT COUNTER IN DINING AREA. REATTACH LOOSE AND REPLACE BROKEN WALL TILE ALONG WALLBASE OUTSIDE OF WASHROOM WHERE NEEDED.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELD IN REAR PREP AREA WHERE NEEDED ABOVE STORED ITEMS.
code 36

What changed since the previous inspection?

Compared with Pass on November 17, 2011: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.