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Durango Pizzeria
October 1, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: Evidence of live insects on premises. Observed approximately 5 roaches on north west corner behind prep table. Rear exit door has 1/4 inch gap in right corner. Instructed to remove all live activity and rodent proof door to prevent rodent and insect entry. Serious citation issued 7-38-020
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: Dish washing facilities not maintained or operated. While draining water in middle of three compartment sink, water coming up left and right sides. Instructed to detail clean grease trpa and drainline to prevent inadequate disposal of waste water. Serious citation issued 7-38-030.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cooking equipment, storage shelves, coolers, and exhaust hood not cleaned. Instructed to detail clean and sanitize daily.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor behind equipment and along wallbase not cleaned. Instructed to detail clean daily.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Faucet not maintained at three compartment sink in front bar area. Instructed to extent faucet to reach all three compartments.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.