Dylan's Candy Bar

November 17, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: NO HOT WATER AT MULTIPLE SINKS ON PREMISES: THE 3-COMPARTMENT SINK AND THE EXPOSED HAND SINK IN THE DISHROOM ONLY REACHED A TEMPERATURE OF 75.6F AT TIME OF INSPECTION. EXPOSED HAND SINK MUST REACH A TEMPERATURE OF AT LEAST 85F AND THE 3-COMPARTMENT SINK MUST REACH A MINIMUM OF 110F AT ALL TIMES. EMPLOYEES INSTRUCTED TO USE THE 3-COMPARTMENT SINK, HANDWASHING SINK AND HIGH TEMPERATURE DISH MACHINE BEHIND THE REAR PREP AREA UNTIL HOT WATER IS PROVIDED AT THE SINKS IN THE DISHROOM. MUST PROVIDE HOT WATER AND BOTH SINKS IN THE DISHROOM WITHIN 48 HOURS. CRITICAL VIOLATION 7-38-030
    code 9Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE PINK BUILDUP ON THE INTERIOR SURFACE OF THE ICE MACHINE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE GASKETS AND INTERIOR SURFACE OF THE REFRIGERATOR BEHIND THE FUDGE STATION ON THE 2ND FLOOR AND MAINTAIN.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REMOVE DUST BUILDUP IN THE CEILING VENT ABOVE THE REAR PREP AREA AND REMOVE DEBRIS FROM THE FLOOR DRAIN BEHIND THE BAR.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 7, 2015: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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