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East Delaware Pantry
March 17, 2022 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings5
- critical findings3
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: No certified food service manager on site, No certificate posted. facility slice deli meat on site, prepare and sell deli sandwiches that made on site. priority foundation violation 7-38-012.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO vomit and diarrhea clean kit/ no procedure on site. instructed to obtain.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: Inadequate utensils washing and sanitizing, facility not washing nor sanitizing multi-use utensils used in deli meat slicing and sandwich making, no 3-comp sink available to perform such required task. priority violation 7-38-025. manager removed meat slicer and all deli operation. per manager " open food operation will be discontinued at once".
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: refer to violation #16 for description.
What changed since the previous inspection?
Compared with Pass on October 23, 2014: 5 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.