Eastern Style Pizza

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INSTRUCTED TO DETAIL CLEAN THE TOP OF THE PIZZA OVEN BEFORE OR AFTER HOURS WHEN OVEN IS TURNED OFF TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: INSTRUCTED TO DETAIL CLEAN THE FLOORS UNDER THE PIZZA PREP TABLE TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: THE LEFT SIDE OF THE 3-COMPARTMENT SINK IS LEAKING. INSTRUCTED TO CONTACT A PLUMBER TO REPAIR SINK AND MAINTAIN.
  code 38

What changed since the previous inspection?

Compared with Pass on June 15, 2015: 1 finding appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.