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Easy Does It

October 17, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings10
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
    code 5Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX."1/2-3/4" GAP ALONG CENTER OF 1ST FL. DOUBLE DOORS AND 2ND FL. DOOR.MUST MAKE DOORS TIGHT FITTING
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DUST BUILD UP FROM UPPER WOOD DISPLAY AND HANGING SIGNS IN BAR AREA,EXTERIOR AND INTERIOR OF ALL COOLERS,FAN.
    code 49
  • Hot & Cold Water Available; Adequate Pressure
    Inspector note: OBSERVED NO HOT RUNNING WATER ON PREMISES THROUGHOUT AT BAR HAND SINK (61.5F), BAR 3- COMPARTMENT SINK (61.7F),TOILET ROOM HAND SINKS(64.4F).MUST PROVIDED HOT RUNNING WATER ON PREMISES AT FIXTURES AT ALL TIMES.MUST HAVE A MINIMUM OF 100.0F WATER TEMPERATURE.MUST PROVIDE AND MAINTAIN AT ALL TIMES.HOT RUNNING WATER HAS BEEN RESTORED AT THIS TIME.(100.7F)(COS)(PRIORITY 7-38-030(C).
    code 50
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE GARBAGE CANS WITH LIDS IN WOMEN'S TOILET ROOM
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DUST BUILD UP FROM UPPER WALLS,VENTILATION DUCTING UNIT,CEILING VENTS. • Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN REAR STORAGE AREA.MUST MAKE FLOORING THROUGHOUT SMOOTH AND EASILY CLEANABLE (LIQUOR,WHERE NEEDED).HOLE IN FLOOR NEAR COOLER IN BAR AREA,DAMAGED AND MISSING FLOOR TILES IN BAR AREA,MISSING WALL BASE IN DANCE FLOOR AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Violation Codes: 6-304.11 Inspector Comments: MUST REPAIR OR REPLACE VENTILATION NOT WORKING IN LAST TOILET ROOM.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN
    code 57

What changed since the previous inspection?

Compared with Fail on October 10, 2019: 1 finding appeared for the first time. 9 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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