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Eat First Chinese Food

January 24, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings2
critical findings0

Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: THE FOLLOWING PREVIOUS MINOR VIOLATIONS FROM REPORT #1931497 DATED ON 05/24/16 HAVE NOT BEEN CORRECTED-#30 MUST PROPERLY DATE AND LABEL AT PREPARED FOODS INSIDE ALL REFRIGERATORS, COOLERS AND WALK-IN COOLER. FOUND VARIOUS FOODS PREPARED FOOD ITEMS IN LARGE GRAY PLASTIC CONTAINERS NOT LABELED. MUST LABEL AND DATE FOODS/BULK CONTAINERS, #33 MUST DETAIL CLEAN AND SANITIZE THE RIGHT HAND SIDE OF THE WOK/FRYING STATION AT THE SIDES AND BOTTOM PORTION TO REMOVE ENCRUSTED GREASE BUILD UP, #34 MUST DETAIL CLEAN ALL FLOOR CORNERS INSIDE THE WALK IN COOLER AND WALK-IN FREEZER FLOOR TO REMOVE GRIME AND FOOD CRUMBS. INSTRUCTED MANAGER SAID PREVIOUS MINOR VIOLATIONS MUST BE CORRECTED BY DATE OF REINSPECTION (01/31/17). SERIOUS VIOLATION 7-42-090.
code 29
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DUST BUILD UP ON PREP AREA CEILING LIGHT COVERS. MUST CLEAN LIGHT COVERS AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 24, 2016: 2 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.