Eddie Cafe

September 10, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings3

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: 2-102.12- NO CITY OF CHICAGO CERTIFICATE OF SANITATION POSTED ON SITE. INSTRUCTED TO ATTEND SANITATION CLASS AND BE CERTIFIED UNDER CITY OF CHICAGO AND POST THE CERTIFICATE ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(A)-NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-012(A) NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11- NO PROCEDURE FOR CLEANING WHEN AN EMPLOYEE OR A PATRON EXPERIENCES VOMITING AND/ OR DIARRHEA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: 4-203.11- NO VISIBLE THERMOMETER INSIDE THE REACH IN COOLER.MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111(A)- FOUND OVER 25 RAT DROPPINGS INSIDE THE CABINET UNDERNEATH THE EXPOSED HAND SINK. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS, REMOVE THE DROPPINGS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A)- CITATION ISSUED. • 6-501.111(E)-NO PEST CONTROL LOG BOOK AVAILABLE AT THIS TIME. MUST PROVIDE UNDER CERTIFIED PEST CONTROL COMPANY. PRIORITY FOUNDATION VIOLATION. 7-38-020(C)-CITATION ISSUED.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: 3-304.14(D)-ALL WIPING CLOTH MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.
    code 41
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12(A)-DAMAGED CEILING TILES IN THE DINING AREA AND ABOVE THE EXIT DOOR. MUST REPLACE AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-202.11(B)-LIGHT BULBS ARE NOT SHIELDED IN THE DINING AREA. MUST PROVIDE LIGHT SHIELD AND END CAPS OR SOLID LIGHT SHIELD AND MAINTAIN. • 6-303.11- BURNED OUT LIGHT BULBS IN THE PREP AREA. MUST REPLACE AND MAINTAIN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13- NO FOOD HANDLER TRAINING CERTIFICATE. MUST PROVIDE.
    code 57

What changed since the previous inspection?

Compared with Pass on August 10, 2017: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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