Edith S. Sampson Apts.

August 11, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: NO HAND SOAP ON THE EXPOSED HAND SINK IN THE PREP AREA. CRITICAL VIOLATION 7-38-030. MANAGER ASKED ONE OF THE EMPLOYEE TO BUY THE HAND SOAP DURING INSPECTION.
    code 12Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND FRONT ENTRANCE DOOR, EXIT DOOR AND ELECTRICAL DOOR NOT RODENT /INSECTS PROOFED WITH OVER 1/4 TO 1/2 AN INCH GAP ON THE BOTTOM OF THE DOORS. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOORS. SERIOUS VIOLATION 7-38-020.
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTITICATE OF CHICAGO POSTED ON THE WALL . TAYON COLLINS ARRIVED ON SITE WITH A CITY OF CHICAGO CERTIFICTAE AT 10:45AM. SERIOUS VIOLATION 7-38-012.
    code 21
  • Toilet Rooms Enclosed Clean, Provided With Hand Cleanser, Sanitary Hand Drying Devices And Proper Waste Receptacles
    Inspector note: NO HAND SOAP ON BOTH WASHROOMS ON THE WASHBOWL SINK. MANNAGER OF THE BUILDING PUT THE HAND SOAP DURING INSPECTION. SERIOUS VIOLATION 7-38-030.
    code 27
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: ONE OUT OF TWO COLD HANDLE FAUCET OF THE 3 COMPARTMENT SINK WITH NO COLD RUNNING WATER. INSTRUCTED TO REPAIR TO HAVE A COLD RUNNING WATER.
    code 38

What changed since the previous inspection?

Compared with Pass on November 18, 2013: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up