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Egghead Diner

May 16, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN IN DETAIL THE EXTERIOR SIDES OF THE STOVES, DEEP FRYER AND GRILL AND INTERIOR OF THE DOOR OF THE DEEP FRYER,WITH GREASE ACCUMULATED.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR ALONG THE WALL BASE UNDER THE COOKING EQUIPMENTS NEEDS DETAIL CLEANING.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS BY THE DISH MACHINE NOT IN GOOD REPAIR. MUST REPAIR AND MAINTAIN.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN THE REAR OUTSIDE THE EXIT DOOR.PALE WITH WATER AND UNUSED PREP COOLER. INSTRUCTED TO REMOVE/DISPOSE TO PREVENT RODENT/INSECTS HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass on December 31, 2012: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.