Eggsperience

October 12, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED NO BARRIER AT ENTRY INTO PREP AREAS ON BOTH SIDES.MUST PROVIDE A BARRIER TO PREVENT ENTRY FROM PUBLIC INTO PREP AREA.
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED A GAP IN CENTER OF FRONT DOUBLE ENTRY DOORS.MUST RODENT PROOF DOORS TO BE TIGHT FITTING.
    code 18
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED FLOOR DRAIN AT 1 & 3 COMPARTMENT SINK BACKING UP AND OVER FLOWING WITH WATER WHEN WATER IS RELEASED FROM SINKS.MUST REPAIR AND MAINTAIN.
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS FROM FRYER CABINET.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOOR DRAIN UNDER COOKING EQUIPMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL GAP BETWEEN FLOOR AND WALL UNDER WINDOW BEHIND REGISTER.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE CRACKED LIGHT SHIELD IN DISH WASHING AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST INSTALL A DIPPING WELL FOR BULK ICE CREAM,A BACK FLOW DEVICE ON MOPSINK.MUST REPAIR OR REPLACE SINK STOPPERS HANDLES NOT WORKING AT 3- COMPARTMENT SINK.
    code 38

What changed since the previous inspection?

Compared with Not Ready on October 5, 2017: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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