Eggsperience

April 22, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings10
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HAND WASHING SINKS THROUGHOUT KITCHEN PREPARATION AREA NOT ACCESSIBLE BLOCKED WITH BLENDERS,STORING SANITIZING BUCKETS INSIDE THE HAND SINK AND TRASH CANS WERE BLOCKING HANDSINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(c),CITATION ISSUED.
code 10Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO WRITTEN PROCEDURE AND KIT FOR RESPONDING TO VOMIT AND DIARRHEA ON SITE.INSTRUCTED TO MAINTAIN PROCEDURE AND KIT FOR RESPONDING TO VOMIT AND DIARRHEA WITH ALL NECESSARY SUPPLIES INCLUDING A SANITIZER EFFECTIVE AGAINST NOROVIRUS.PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: FOUND NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU. INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "RAW" OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK FOOD CONTAINERS IN KITCHEN PREPARATION AREA WITH NO LABELS. INSTRUCTED TO LABEL ALL BULK FOOD CONTAINERS WITH COMMON NAME WHEN NOT IN ORIGINAL PACKAGING.
code 37
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED SOILED WIPING CLOTHS STORED ON CUTTING BOARDS. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
code 41
In-Use Utensils: Properly Stored

Inspector note: OBSERVED ICE SCOOP LAYING ON TOP OF SODA MACCHINE. INSTRUCTED MANAGER TO STORE ICE SCOOP IN A CLEAN AND SANITIZED CONTAINER TO PREVENT POTENTIAL CONTAMINATION
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED TORN/DAMAGED RUBBER GASKET ON BOTTOM OF 4 DOOR COOLER PREP COOLER UNDERNEATH GRILL. INSTRUCTED TO REPAIR OR REPLACE GASKET.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DIRTY FLOORS WITH FOOD DEBRI SPILLS THROUGHOUT KITCHEN PREPARATION AREA AND IN UTILITY AND STORAGE AREAS.INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED TWO BLOWN OUT LIGHT BULBS UNDERNEATH THE HOODED VENT ABOVE THE GRILL IN THE KITCHEN PREPARATION AREA. INSTRUCTED TO REPLACE BULBS AND MAINTAIN.
code 56
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS FROM 02/05/2021 INSPECTION, REPORT #2484556 NOT CORRECTED: #10-OBSERVED NO HAND WASHING SIGNAGE AT ANY OF THE EXPOSED HANDSINKS OR WASHBOWL SINKS.INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT ALL HAND WASHING SINKS. #36-OBSEREVED NO THERMOMETER INSIDE PREP COOLERS LOCATED ON MAIN COOK LINE. INSTRUCTED TO PROVIDE. #39-OBSERVED DUMP SINK IN BETWEEN ICE CHEST AND THREE COMPARTMENT SINK IN BAR AREA. INSTRUCTED TO PROVIDE SPLASH GUARDS ON BOTH SIDES OF DUMP SINK TO PREVENT CONTAMINATION OF ICE CHEST.PRIORITY FOUNDATION VIOLATION 7-42-090,CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 5, 2021: 7 findings appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.