✓
Eggys
April 7, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Cutting boards in kitchen prep area that had deep cuts, shall be replaced. Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around exposed hand sinks, 3 compartment sink, and dish machine are in state of disrepair, shall be repaired/replaced.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Prep table lower shelving not clean, need detailed cleaning, cooler shelving/racks not clean, need detailed cleaning(crevices), rear counter of pop dispensing unit not clean, need detailed cleaning.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors under heavy equipment, cooking equipment not clean, need detailed cleaning(corners). Floors in storage room under shelving/racks not clean, need detailed cleaning(corners).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Walls that had peeling paint, exposed plaster by front counter, and rear storage room, shall be repaired/sealed. Ceiling tiles in kitchen prep area not clean, need detailed cleaning.
What changed since the previous inspection?
Compared with Pass w/ Conditions on October 2, 2015: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.