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Eggys

March 30, 2023 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: Bulk food containers (sugar) not labeled, instructed to label and maintain.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: Boxes of food ( potatoes, can goods... ) stored on floor of rear storage room, instructed to keep off floor.
code 39
Personal Cleanliness

Inspector note: Food handlers not wearing hair restraints, instructed to wear.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: Soiled wiping cloth kept on prep table, Instructed to keep in sanitize bucket.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Disposable cups used for food storage at coffee station, instructed to use proper food container.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: No temperature measuring thermometer no heat strips for high temp dish machine. instructed to obtain. Priority foundation violation 7-38-005. By the end of inspection manager purchased a unit.
code 48

What changed since the previous inspection?

Compared with Pass on January 7, 2022: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.