Einstein Bros Bagels # 2262

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings1

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Failed findings

• 🧼hand hygiene slippingcritical
  Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
  Inspector note: All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health.POOR HYGIENIC PRACTICES. OBSERVED EMPLOYEE CLEANING AND RINSING COFFEE BASKETS,WIPING COUNTERS, MAKING COFFEE,ALSO SERVING CUSTOMERS WITH READY TO EAT FOOD(BAGELS).EMPLOYEE DID NOT WASH HANDS PRIOR TO WEAR FOOD GLOVES.INFORMATION GIVEN TO MANAGER ON HAND WASHING PROCEDURE.CRITICAL VIOLATION:7-38-010(A) H000062509-15
  code 6Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MAIN FRONT DOOR MUST NEEDS ADDITIONAL THRESHOLD.REPLACE BROKEN RUBBER GASKET IN SMALL COOLER UNDER THE COFFEE MACHINE ,FRONT AREA.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN INTERIOR OF ICE MACHINE, MINERAL BUILD-UP(TOP AND BOTTOM INTERIOR PART)
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.SWEEP FLOOR (DEBRIS)IN STORAGE AREA,IN GARAGE; ALSO ELEVATE ITEMS FROM FLOOR 6" ABOVE THE FLOOR.
  code 34
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination.WASH CLOTH MUST BE STORED IN SANITIZING SOLUTION IN EACH WORK STATIONS.
  code 43

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.