✓!

Einstein Bros. Bagels

October 8, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED FOOD MANAGER ON SITE WHILE SERVING AND PREPARING POTENTIALLY HAZARDOUS DOODS SUCH AS TUNA SALAD,HAM,CHICKEN SANDWICH,ETC. AND NO CERTIFICATE OF CITY OF CHICAGO POSTED ON SITE IN PLAIN VIEW. CITATION ISSUED SERIOUS 7-38-012.
    code 21
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: FOUND NO PREVIOUS SUMMARY REPORT POSTED IN PLAIN VIEW FROM REPORT # 1092531 DATED 8/5/13. CITATION ISSUED SEROUS 7-42-010(B).
    code 28
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR INSIDE THE WALK IN FREEZER AND WALK I COOLER WITH FOOD DEBRIS UNDER THE WIRE RACK SHELVINGS. MUST CLEAN AND MAINTAIN. FLOOR THRU-OUT BASEMENT NEEDS DETAIL CLEANING ALONG THE WALL BASE, ALL CORNER AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: BROKEN LIGHT SHIELD INSIDE THE WALK IN FREEZER. MUST REPLACE .
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO EXPOSED HAND SINK IN THE FRONT SERVING AREA. INSTRUCTED TO INSTALL WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND SOAP. NO GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK. MUST INSTALL OR SHOW EXISTANCE OF THE CATCH BASIN.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: UNNECESSARY ITEMS/ARTICLES IN THE BASEMENT/ INSTRUCTED TO ORGANIZE,ELEVATE ALL ITEMS/ARTICLES OFF THE FLOOR TO PREVENT RODENT/INSECTS HARBORAGE AND HAVE AN EASEY ACCESS IN CLEANING THE FLOOR. OR PROVIDE RAISED SHELVING TO STORE ITEMS/ARTICLES OFF THE FLOOR.
    code 41

What changed since the previous inspection?

Compared with Pass on August 5, 2013: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up