El Burrito Mexico

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings1
• critical findings1

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: All cold food shall be stored at a temperature of 40F or less. FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE,STORED IN WALK-IN COOLER WHICH WAS COOKED ON1-27-2011.COOKED RICE AT TEMP OF 46.7F TO 48.6F; COOKED CHICKEN AT TEMP OF 44.5F TO 45.5F. FOOD DISCARDED AND DENATURED.POUNDS 40,VALUE 40. CRITICAL VIOLATION:7-38-005(A) HOOOO70342-18
  code 3Priority

What changed since the previous inspection?

Compared with Pass on May 12, 2010: 1 finding appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.