El Chile Restaurant & Pancake House

May 13, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FOUND EVIDENCE OF RAT DROPPINGS IN THE BASEMENT UNDER THE STOCKS OF CHAIRS AND ALONG THE WALL BASE AND CORNERS THRU-OUT BASEMENT OVER 20 TOTAL. INSTRUCTED TO REMOVE THE DROPPINGS,CLEAN THE AREA AND SANITIZE. ALSO THE EXIT AND FRONT DOORS WITH OVER I/4 OF AN INCH GAP AT THE BOTTOM OF THE DOORS. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOORS. CITATION ISSUED SERIOUS,7-38-020.
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: FOUND OUTSIDE DUMPSTER OVER FILLED WITH BAGS OF GARBAGE,LID WIDE OPEN, AND LID OF THE GREASE CONTAINER WITH FRESH GREASE ALL OVER THE LID. INSTRUCTED MANAGER TO CLEAN THE LID OF THE GREASE CONTAINER AND CLOSE THE LID OF THE DUMPSTER ALL THE TIMES. CITATION ISSUED SERIOUS 7-38-020
    code 19
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1098369 DATED 6/12/2012. #30- PREP FOODS AND DRIED FOOD STORAGE CONTAINERS NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN. #35- INSTRUCTED TO SEAL OPENINGS ON WALLS AND CEILING THRU-OUT PREP AREAS AND CLOSET TO PREVENT PEST ENTRY. CLEAN THE VENT COVER IN WASHROOMS AND CEILING ATTACHMENT AT BAR AREA.#41-EXCESSIVE CLUTTER NOTED THRU-OUT PREP AREAS, AND CLOSET. INSTRUCTED TO REMOVE UNNECESSARY ARTICLES,CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF THE FLOOR AND AWAY FROM WALLS.#33-FOLLOWING NOT CLEAN. MUST CLEAN/SANITIZE FREEZERS, COOKING EQUIPMENT,BOTTOM PANELS OF THE PREP TABLES, EXTERIOR OF THE DRIED FOOD STORAGE CONTAINERS,STORAGE SHELVES UNDER THE FRONT SERVING COUNTERS. ALL EQUIPMENTS THRU-OUT PREMISES. CITATION ISSUED SERIOUS 7-42-090.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALL REACH IN FREEZERS WITH HEAVY ICE ACCUMULATED. INSTRUCTED TO DEFROST AND MAINTAIN. CAULKING AROUND WASHBOWL SINK OF THE CUSTOMER WOMENS WASHROOM WORN OUT. MUST RE CAULK AND MAINTAIN. CHEST FREEZER LID NOT IN GOOD REPAIR. RUSTED TOP LID AND INTERIOR PANEL LOOSE. MUST REPAIR OR REPLACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE ALL CHOPPING BOARDS AMD MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPLACE CRACKED/BROKEN FLOOR TILES THRU-OUT PREP/DISH WASHING AREA AND DINING AREA. MUST CLEAN IN DETAIL FLOOR THRU-OUT PREP/COOKING /DISH WASHING AREA, WASHROOM, FRONT COUNTER AND BASEMENT WITH DEBRIS AND DUST ACCUMULATED AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT SHIELD AND END CAPS ON THE LIGHT BULB OF THE REACH IN TWO DOOR COOLER,COOKING AREA AND PREP AREA. MUST PROVIDE LIGHT SHIELD AND END CAPS. BURNED OUT LIGHT BULB IN THE COOKING AREA. MUST REPLACE AND MAINTAIN.
    code 36

What changed since the previous inspection?

Compared with Pass on June 12, 2012: 6 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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