Cooked?✓
El Famous Burrito
January 23, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeShort Form Complaint
- failed findings2
- critical findings0
Failed findings
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. The eqiuipment has food buildup in the corners and crevices, clean all equipment in detail including the dish machine.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. The floors under the equipment and shelving are dirty, clean all floors from corner to corner and raise the walk in cooler bottom shelves 6" off the floor so the floor can be easily mopped daily. Repair the floor cleanout access cover so it can be maintained in a sanitary manner.
What changed since the previous inspection?
Compared with Pass on November 15, 2011: 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.