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El Famous Restaurant

November 7, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ONCE FOOD AND NON FOOD PRODUCTS ARE REMOVED FROM ORIGINAL CONTAINERS MUST PROVIDE LABEL.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED INTERIOR OF DEEP FRYER WITH A BUILD-UP OF GREASE , INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED A FLOOR BASE FOR A MOP SINK INSTALLED IN THE KITCHEN , HOWEVER NO FAUCET IS PROVIDED, INSTRUCTED TO PROVIDE A FAUCET WITH HOT/COLD RUNNING WATER.ALSO NEED TO PROVIDE A BACK FLOW PREVENTION DEVICE OR UN THREAD FAUCET.NEED TO FOLLOW CITY PLUMBING CODE
code 38

What changed since the previous inspection?

Compared with Fail on October 25, 2012: 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.